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Each year has added a feather on our cap, and this year, no doubt, will be no different, as 2016 marks our 14th year as the pioneering glossy travel publication in the Philippines.
We usher in the year with asianTraveler’s maiden issue, “EAT+DRINK+TRAVEL,” where we envision travel as an act of savoring new flavors and satisfying taste for exploration of the gustatory kind. Here, we feature signature dishes, outstanding restaurants, and noted connoisseurs while bringing into light the destinations they are closely tied to. We also showcase specialty restaurants as well as select resorts and hotels, together, of course, with their culinary offerings.